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Leaves

Desserts

Crème Brülée 275 ml
Profiteroles
With Vanilla Ice Cream and Hot Chocolate Sauce 225g
Chocolate Mousse
Chantilly Chouquette 350ml
Crépes Suzette
Flamed Crepes with Grand Marnier Liqueur (3 Pieces)
Traditional Caramelized Floating Island 180 g
Sorbet Lemon Sherbet
3 pieces
Hot Chocolate Brownie
With Vanilla Ice Cream 200g
Sorbet Green Apple Sherbet
3 pieces
Mille Feuille Raspberry and Pistachio Cream 180 g
Soufflé Raspberry or Chocolate 370g
Black Forest Cake 185 g
New
Tasting of Our Desserts 215g
Gourmand Coffee
Coffee Expresso, Creamy Chocolate and Raspberry Marmalade, Coffee Eclair, Pistachio Ice Cream,
Best sustainable breakfast in Mexico City at Au Pied de Cochon
Roasted Figs
Stuffed with Ricotta Cheese over English Cream Sweetened with Monkfruit, Roasted Pistachios 175g
Best sustainable breakfast in Mexico City at Au Pied de Cochon

Traditional French desserts in Mexico City

A dinner or lunch at Au Pied de Cochon cannot be complete without a look at our dessert menu. The sweet Parisian tradition is perceived in the pastries, and we offer a wide variety of gourmet French desserts such as crème brûlée, crépes suzette, profiteroles, soufflé, chocolate mousse, mille-feuille, tarts, sorbets, sponge cakes, among others.

French cuisine delights us with flavors that captivate our senses and Au Pied de Cochon invites you to discover the typical French treats. Each one of them is an expression of creativity and history, prepared with ingredients selected by our chefs to provide an experience that will last for a long time in your taste memory.

Visit us and discover why the elaboration of French desserts can be considered an art in itself. We are waiting for you to share the experience of pairing our pastries with French coffee, enjoy the Café Gourmand or a varied tasting of our menu. We are sure you will enjoy one of the most famous traditions of French cuisine in Mexico.